Our Daily Menu

Recommendations from the Chef

  • The Grip & Rip

    One pound char broiled Burger, Lettuce, Tomatoes, Onions, Bacon & Cheese

    ” $17.99

Tables of 6 or more are subject to 18% Gratuity.

*Consuming raw or undercooked beef, seafood, shellfish or eggs may increase your risk of food borne illness.