Our Daily Menu
- Jumbo Pretzel $8.99
Served with a choice of Mustard, Honey Mustard or Queso Cheese Sauce
Stuffed Portabella $12.99Marinated grilled Portabella Mushroom topped with roasted Red Peppers, Sundried Tomatoes, Artichoke Hearts, Spinach and finished with Feta Cheese and a drizzle of Balsamic Reduction
Basket of Tater Tots $7.99Served with Queso Cheese Sauce
Basket of Green Bean Fries $9.99Served with a Cajun Dill Dipping Sauce
Bruschetta $9.99Grilled Garlic Bread, basil, marinated Tomatoes and fresh Mozzarella Cheese
Sweet Potato Fries $8.99Better than Idaho Potatoes and served with Tiger Sauce
Mozzarella Sticks $8.99Hand made with marinara or raspberry sauce
Nachos "Big Enough to Share" $11.99Tomatoes, Onions, Black Olives, Jalapenos, Queso Cheese Sauce, Sour Cream & Salsa.
Add $3 - Chicken or Beef
Basket Hand Cut Park Pub Fries $5.99Fresh cut Fries, dusted with our special seasoning
Boneless Chicken Tenders $10.995 Chichen Tenders, plain or with any sauce
Basket "O" Rings $8.99Crispy Beer battered Onion Rings
Steamed Little Neck Clams $13.99Sam Adams Beer, fresh herbs & butter, with garlic points (when available)
Extra Dressings $1Balsamic Vinaigrette, Italian, Honey Mustard, Blue Cheese, Ranch, Parmes Peppercorn, Fat-Free Raspberry Vinaigrette, Russian or Oil & Vinegar
Recommendations from the Chef
- The Grip & Rip
One pound char broiled Burger, Lettuce, Tomatoes, Onions, Bacon & Cheese
” $17.99
Tables of 6 or more are subject to 18% Gratuity.
*Consuming raw or undercooked beef, seafood, shellfish or eggs may increase your risk of food borne illness.